Liang Ban Cai (Chinese Cucumber Salad)
The Lowdown:
✨ Chinese Cucumber Salad 🥒✨
Crunchy, refreshing, and packed with garlicky goodness, this simple but addictive side dish will keep you coming back for more.
Save this for when you need something simple, fresh, and oh-so-satisfying ✌🏼
Here’s how to make this refreshing salad step by step:
Ingredients You’ll Need:
- 3 Japanese cucumbers
- 2 tbsp sugar
- 1 tsp salt
- 5-6 cloves of garlic
- 1 tsp soy sauce
- 1 tsp vinegar
- Sesame seeds (optional for garnish)
Step 1: Prep the Cucumbers
Start by dicing your cucumbers into bite-sized pieces. Sprinkle them generously with salt and sugar, then let them rest for about 15 minutes. This process helps to draw out excess water, giving the cucumbers a crisp texture and intensifying their natural flavors.
Step 2: Create the Aromatic Garlic Oil
While the cucumbers are resting, finely chop your garlic. Heat some oil in a small pan and carefully pour it over the garlic. The hot oil releases a fragrant aroma that will elevate the entire dish.
Step 3: Drain the Cucumbers
Once the cucumbers have released their water, pour out the excess liquid. Transfer the cucumbers to a large mixing bowl, where all the magic will come together.
Step 4: Mix It All Together
Add soy sauce, vinegar, and your prepared garlic with oil to the cucumbers. Toss everything together until the cucumbers are evenly coated with the flavorful mixture.
Step 5: Serve and Enjoy!
For the finishing touch, sprinkle some sesame seeds on top for added texture and nuttiness. Then, dive in and enjoy the irresistible crunch and zesty flavors!
Why You’ll Love This Dish:
- Quick and Easy: This salad comes together in just 10-15 minutes, making it perfect for busy weeknights.
- Versatile: Serve it as a side dish with your favorite mains or enjoy it as a light snack.
- Healthy: Made with fresh cucumbers and minimal seasoning, this dish is as nutritious as it is delicious.
Tips for Success:
- Use Japanese Cucumbers: Their thin skin and fewer seeds make them perfect for this recipe. If you can’t find them, Persian cucumbers are a great substitute.
- Adjust to Taste: Feel free to tweak the seasoning to suit your preferences. A splash of chili oil can add a spicy kick!
- Serve Fresh: This salad is best enjoyed immediately for maximum crunch and flavor.
Whether you’re hosting a dinner party, meal prepping for the week, or simply craving something refreshing, Chinese Cucumber Salad is a must-try. Its vibrant flavors and satisfying crunch make it a dish that’s hard to resist. Give it a try, and let us know how it turns out!
Happy cooking! 🍲
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